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38003 DHT2-120 HT2-NG
ServeWell® Hot Food Table, (3) wells, 46"W x 32"D x 34"H, Thermoset fiber-reinforced resin wells with brass drain valves, individual capillary tube thermostatic controls for each well, cast-in dome heating elements, low-water indicator light, mechanical guards on all controls, open base with stainless steel undershelf, includes 7-1/2"D plate shelf & 8"D poly cutting board, stainless steel construction, adjustable legs, 10' cord with NEMA 5-15P, 1440 watts, 12.0 amps, 120v/60/1-ph, cULus, KD, cULus, NSF, Made in USA Hot Food Table, electric, 33"W, (2) 12" x 20" (dry) wells with infinite controls, stainless steel top, galv undershelf & tubular legs, adjustable feet, 120v/60/1-ph, 1000w, 8.3 amps, NEMA 5-15P, UL, NSF Hot Food Table, natural gas, open base, 33"W, (2) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, 8" polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 7,000 BTU, NSF, cULus (must be used with Eagle Group Spillage Pans #302027 or #304141)
HT3-LP HT4-NG AWT3-NG
Hot Food Table, liquid propane, open base, 48"W, (3) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, 8" polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 10,500 BTU, NSF, cULus (must be used with Eagle Group Spillage Pans #302027 or #304141) Hot Food Table, natural gas, open base, 63-1/2"W, (4) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, 8" polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 14,000 BTU, NSF, cULus (must be used with Eagle Group Spillage Pans #302027 or #304141) Water Bath Hot Food Table, natural gas, open base, 48"W x 30-1/2"D x 34-1/2"H, 20/430 highly polished stainless steel top & body, (3) 12" x 20" stainless steel wells, 1/2" N.P.T. pipe connection on right, stainless steel dish shelf, removable 48"W x 8"D poly cutting board, 1-5/8"dia. galvanized legs, galvanized undershelf, adjustable plastic feet, 15,000 BTU, NSF, cULus
SHT3-240 HT2-LP AWT4-NG
Sealed Well Hot Food Table, electric, 48"W x 32-1/4"D x 35-1/2"H, wet or dry operation, 20/430 highly polished stainless steel top & body, (3) 12" x 20" stainless steel sealed wells, individual infinite controls, (3) 3/4" drains, drain manifold with valve, includes removable poly cutting board & dish shelf, adjustable stainless steel undershelf, 1-5/8" diameter stainless steel tubular legs, adjustable stainless steel bullet feet, 2850 watts, 240v/60/1-ph, 11.9 amps, NEMA 6-15P, NSF, cULus Hot Food Table, liquid propane, open base, 33"W, (2) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, 8" polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 7,000 BTU, NSF, cULus (must be used with Eagle Group Spillage Pans #302027 or #304141) Water Bath Hot Food Table, natural gas, open base, 63-1/2"W x 30-1/2"D x 34-1/2"H, 20/430 highly polished stainless steel top & body, (4) 12" x 20" stainless steel wells, 1/2" N.P.T. pipe connection on right, stainless steel dish shelf, removable 63-1/2"W x 8"D poly cutting board, 1-5/8"dia. galvanized legs, galvanized undershelf, adjustable plastic feet, NSF, cULus
DHT3-120 DHT4-240 HT3-NG
Hot Food Table, electric, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top, galv undershelf & tubular legs, adjustable feet, 120v/60/1-ph, 1500w, 12.5 amps, NEMA 5-15P, UL, NSF Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (dry) wells with infinite controls, stainless steel top, galv undershelf & tubular legs, adjustable feet, 240v/60/1-ph, 3000w, 12.5 amps, NEMA 6-20P, UL, NSF Hot Food Table, natural gas, open base, 48"W, (3) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, 8" polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 10,500 BTU, NSF, cULus (must be used with Eagle Group Spillage Pans #302027 or #304141)
HT4-LP DME-3-SS DME-4-OS
Hot Food Table, liquid propane, open base, 63-1/2"W, (4) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, 8" polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 14,000 BTU, NSF, cULus (must be used with Eagle Group Spillage Pans #302027 or #304141) Pipermatic Serving Counter, Hot Food, Electric, 44"L x 34"H, stationary modular design, semi-enclosed cabinet base, (3) 12" x 20" hot food wells, stainless steel top with wood cutting board, stainless steel cabinet base, open control side, manifold drains standard, (4) legs Pipermatic Serving Counter, Hot Food, Electric, 58"L x 34"H, stationary modular design, open cabinet base, (4) 12" x 20" hot food wells, stainless steel top with wood cutting board, manifold drains standard, (4) legs
DME-4-PTSB DME-4-SS DME-5-DS
Pipermatic Serving Counter, Hot Food, Electric, (4) 12" x 20" hot food wells, 64"L (includes bumper), 34"H, mobile modular design, stainless steel top, unheated stainless steel cabinet base with sliding doors & bumper, stainless steel cutting board control side, manifold drains standard, (4) 5" plate casters Pipermatic Serving Counter, Hot Food, Electric, 58"L x 34"H, stationary modular design, semi-enclosed cabinet base, (4) 12" x 20" hot food wells, stainless steel top with wood cutting board, stainless steel cabinet base, open control side, manifold drains standard, (4) legs Pipermatic Serving Counter, Hot Food, Electric, 72"L x 34"H, stationary modular design, enclosed cabinet base, (5) 12" x 20" hot food wells, stainless steel top with wood cutting board, stainless steel cabinet base, manifold drains standard, (4) legs
DME-5-OS DME-5-PTS-BH DME-5-PTSB
Pipermatic Serving Counter, Hot Food, Electric, 72"L x 34"H, stationary modular design, open cabinet base, (5) 12" x 20" hot food wells, stainless steel top with wood cutting board, manifold drains standard, (4) legs Pipermatic Serving Counter, Hot Food, Electric, (5) 12" x 20" hot food wells, 78"L x 34"H, mobile modular, heated understorage with hinged doors, stainless steel top, stainless steel cabinet base with bumper, stainless steel cutting board control side, manifold drains standard, (4) 5" plate casters Pipermatic Serving Counter, Hot Food, Electric, (5) 12" x 20" hot food wells, 78"L x 34"H, mobile modular design, stainless steel top, stainless steel cabinet base with sliding doors & bumper, stainless steel cutting board control side, manifold drains standard, (4) 5" plate casters
DME-6-DS DME-6-OS DB-3-HF
Pipermatic Serving Counter, Hot Food, Electric, 86"L x 34"H, stationary modular design, enclosed cabinet base, (6) 12" x 20" hot food wells, stainless steel top with wood cutting board, stainless steel cabinet base, manifold drains standard, (4) legs Pipermatic Serving Counter, Hot Food, Electric, 86"L x 34"H, stationary modular design, open cabinet base, (6) 12" x 20" hot food wells, stainless steel top with wood cutting board, manifold drains standard, (4) legs Design Basics Hot Food Table, 34"x31"x44", (3) sealed wells, wet/dry operation, infinite controlled, individual drains/valves standard, 18 gauge cutting board with 1/2" poly board, 20 gauge stainless steel top & base with 14 gauge adjustable bullet legs, 6 ft. electrical cord & plug, 2250 watts
DB-4-HF DME-3-DS DME-4-PTS
Design Basics Hot Food Table, 34"x31"x58", (4) sealed wells, wet/dry operation, infinite controlled, individual drains/valves standard, 18 gauge cutting board with 1/2" poly board, 20 gauge stainless steel top & base with 14 gauge adjustable bullet legs, 6 ft. electrical cord & plug, 3000 watts Pipermatic Serving Counter, Hot Food, Electric, 44"L x 34"H, stationary modular design, enclosed cabinet base, (3) 12" x 20" hot food wells, stainless steel top with wood cutting board, stainless steel cabinet base, manifold drains standard, (4) legs Pipermatic Serving Counter, Hot Food, Electric, 58"L x 34"H, mobile modular design, (4) 12" x 20" hot food wells, stainless steel top, stainless steel unheated cabinet base with sliding doors, stainless steel cutting board control side, manifold drains standard, (4) 5" plate casters
DME-4-PTS-BH DME-4-PTS-H DME-5-PTS-H
Pipermatic Serving Counter, Hot Food, Electric, (4) 12" x 20" hot food wells, 64"L (includes bumper), 34"H, mobile modular, heated understorage with hinged doors, stainless steel top, stainless steel cabinet base with bumper, stainless steel cutting board control side, manifold drains standard, (4) 5" plate casters Pipermatic Serving Counter, Hot Food, Electric, 58"L x 34"H, mobile modular, with heated understorage, (4) 12" x 20" hot food wells, stainless steel top, stainless steel cabinet base with hinged doors, stainless steel cutting board control side, manifold drains standard, (4) 5" plate casters Pipermatic Serving Counter, Hot Food, Electric, 72"L x 34"H, mobile modular, heated understorage with hinged doors, (5) 12" x 20" hot food wells, stainless steel top, stainless steel cabinet base, stainless steel cutting board control side, manifold drains standard, (4) 5" plate casters